Rye Bay Scallop Festival

Rye

Held every February, the Rye Scallop Festival is a beloved tradition in this picturesque town, celebrating one of the region’s finest seafood delicacies. Rye’s coastal waters are known for producing some of the best scallops in the UK, and this festival gives visitors a chance to taste them in a variety of creative dishes prepared by local chefs. Restaurants across the town serve special scallop menus, and the event often includes cooking demonstrations, seafood masterclasses, and pop-up food stalls. In addition to the culinary delights, there are live music performances, art exhibitions, and guided tours of Rye’s fishing history, making this a well-rounded cultural event that showcases the town’s maritime heritage while offering delicious food.

February, Rye Website: https://scallop.org.uk/